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GrainPro AcademyHarvesting and processing cocoa beans is a long-standing agricultural practice that helped shape many cultures around the world.
Harvesting and processing cocoa beans is a long-standing agricultural practice that helped shape many cultures around the world.
Drying grains has been part of agricultural traditions for thousands of years. This step ensures that crops are preserved so even if it’s not the harvesting season, people will still have food.
